We have offered this Lintong/Dolok Sanngul coffee at Bird Rock for many years now. In fact, our Batak from 2014 placed second in Coffee Review’s Top 30 coffee list.
“Batak” refers to the ethnic group of people who live around Lake Toba in Northern Sumatra. Much of this coffee was produced by smallholder Batak farmers whose farms are around 1400-1500 meters.
The coffee is handpicked and then wet-hulled and dried in green houses on cement. The meticulous quality control makes for a far more refined coffee that what is typical for coffees from Sumatra; this Batak is less-earthy and far sweeter than your average coffee from Lintong.Notes of: Fig, sweet pipe tobacco and nutmeg.
Easy-drinking and perfect for the traditionalist, this crowd-pleasing blend is an easy introduction to our coffee at BRCR. Many of our other lots and blends...View full product details
Certified Organic1600-2100 MASLWashed Process Notes of: Sweet Cameo Apples, smores and dark rich caramel.View full product details
Our seasonal blend is carefully crafted and tested to be pulled as delicious straight espresso while it also works well in a traditional milk-based drink...View full product details
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